Festive Menu
Gourmet Menu
Christmas Lunch Menu
New Year's Eve Menu

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Parcel of Venison in Teriyaki Sauce

Emperor Spring Roll
with Three Treasures of the Ocean

Shanghai Dumpling
with Crab Meat & Potage Supreme

Lattice of Mooli
with Wind Dried Meat, Turnip & Spring Onion

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Lobster with Salted Shrimps,
Curry Leaf & Lemon Grass in a Curry Sauce

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Aromatic Crispy Duck & Pancakes

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Casserole of Malay Style Oxtail Curry
with Garlic Bread to Dip

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Foil Wrapped Baked Fillet Steak
in Black Pepper Sauce

Stir Fried Scallops with Asparagus
garnished with glazed Walnuts

Roast Pai Pan Chicken

Steamed Market Fish of the Day

Shitake Mushrooms
on a bed of Seasonal Greens

Fried Rice with Salted Shrimp,
Chilli & Diced Prawn

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Coffee and Chocolates

£55.00 per person